Chromium Picolinate

【Product name】:Full Chromium(Chromium Picolinate)

【Molecular formula】: Cr(C6H4NO2)3

【Molecular weight】: **8.*3

【Traits】:A purplish red crystal with good fluidity, be steady at normal
             temperature, be slightly soluble in water, insoluble in ethanol.

【Quality index】:Chromium picolinate≥*9.0%
                      Cr3+≥*2.*0%
                      Pb≤5mg/kg   As≤1mg/kg

【Product characteristics】:
   Chromium picolinate is obtained by complexation of picolinic acid and trivalent chromium salt. It is adsorbed by human and other animals more easily than inorganic chromium. Moreover, it will not break the adsorption and balance of other elements. Based on these facts, chromium picolinate is an ideal chromium supplements.

Product specification:

Dosage:

【The main effect】：

Pig:   

Ø        Improving the reproductive ability of sow and survival rate of suckling,
         reducing the estrus interval of sows;

Ø        Improving the carcass quality of pigs, promoting the lean meat rate, 
          increasing the ocular muscle areas and decreasing the back fat thickness;

Ø        Promoting pig’s growth and improving feed conversion ratio;

Ø        Improving the anti-stress capacity and body immunity of pigs;

Poultry:

Ø        Relieving the stress response of poultry;

Ø        Improving the laying rate of laying hens and ducks, prolonging the laying
         eak, improving the egg quality, decreasing the cholesterol content of eggs;

Ø        Improving the fertilization and hatching rate of breeding bird;

Ø        Promoting poultry’s growth and improving feed conversion ratio;

Ø        Decreasing the abdominal fat yield and liver fat yield of meat poultry,
         increasing the ocular muscle areas and breast muscle yield.

Fish:

Ø        Relieving stress response of aquatic animals, improving the anti-stress
         capacity, especially the anti-long distance response;

Ø        Promoting growth of aquatic animals and decreasing feed coefficient;

Ø        Improving individual activity ability, the desquamation rate will be
         significantly decreasd as fishing;

Ø        The hypoxia rate in a muggy weather will significantly decreased while in a
         same circumstance.

Ruminant:

Ø        Improving milk production and milk quality of cow;

Ø        Improving immunity of cow, enhancing resistance to infectious diseases;

Ø        Promoting beef cattle’s growth and improving the carcass quality of beef
         cattle;

Ø        Relieving the stress response of beef cattle, especially for the thermal
         stress.