联系人 Mr. jessoh
No.46 xigang road, wuxi, Jiangsu
1) Appearance: Fine, free flowing brown powder 2) Flavor: Characteristic cocoa flavour 3) Color: Light brown to brown Chemical Characteristics: 1) Fat content: *0~*2% 2) PH value: 5.0~5.8 3) Moisture: 5% max. 4) Ash: 8% max. Microbiological Characteristics: 1) Total plate count: ***0cfu/g max. 2) Coliforms: *0MPN/**0g max. 3) Yeast count: *0cfu/g max. 4) Mould count: **0cfu/g max. 5) Pathogenic bacteria: Negative
| 国家: | China |
| 型号: | cocoa cake 112 |
| 离岸价格: | 获取最新报价 |
| 位置: | - |
| 最小订单价格: | - |
| 最小订单: | - |
| 包装细节: | - |
| 交货时间: | - |
| 供应能力: | - |
| 付款方式: | - |
| 產品組 : | - |
