garlic normal white

详情

Product Name‌
English‌: Normal White Garlic (5 cm+ Size)
Scientific Name‌: Allium sativum (White Garlic Variety)
Key Specifications‌

Size & Quality‌:

Diameter‌: 5 cm or above (commonly 5.5 cm).
Appearance‌: Clean, white/off-white outer skin with tight, firm cloves.
Taste‌: Mild to pungent flavor.

Packaging Options‌:

Bulk Packing‌: 2.8kg mesh bags, *0 kg mesh bags, *0 kg mesh bags.
Carton Packing‌: 5 kg/carton, *0 kg/carton.
Labeling‌: Customizable with buyer’s logo, barcode, and export marks.

Cold Chain & Shelf Life‌:

Pre-Cooling‌: Immediate cooling to 0–2°C post-harvest.
Transport‌: Refrigerated containers (0–4°C).
Shelf Life‌: 8–*0 months under proper storage.
Export Quality Standards‌
Grade‌: Grade 1 (export quality; minimal defects, no mold/rot).
Pesticide Residues‌: Compliant with EU MRLs, USDA, or Codex standards.
Certifications‌: GLOBALG.A.P., HACCP, or organic (if applicable).
Logistics & Pricing‌
FOB Price‌: Varies by supplier and order quantity (e.g., USD *8 tons - **0USD /Ton for bulk orders).
MOQ‌: Typically *0–*8 Metric Tons (standard container load).
Lead Time‌: *4–*1 days after order confirmation.
Marketing Highlights‌
Tagline‌: "Premium Quality, Large-Sized White Garlic"
Key Features‌:
High in allicin (anti-bacterial, anti-inflammatory).
Rich in vitamins C, B6, and manganese.
Suitable for fresh consumption, processing, or dehydration.
Example Product Description‌

"Our normal white garlic (5 cm+ size) is sourced from premium growing regions, renowned for their fertile soil and ideal climate. Harvested at peak maturity and pre-cooled immediately, our garlic retains its freshness, firmness, and nutritional value. Perfect for culinary use, spice blends, or health supplements. Compliant with international food safety standards."

Supplier Tips‌
Customization‌: Offer mixed sizes (e.g., 5 cm, 5.5 cm, 6 cm) for flexible buyer needs.
Samples‌: Provide free samples for quality verification.
Certifications‌: Highlight certifications (e.g., GLOBALG.A.P.) to build trust.