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Xanthan Gum
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Xanthan Gum

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联系人 fei

Anqing, Anhui

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Xanthan Gum
CAS No:*********2
Particle size: *0/**0/**0
 
Xanthan Gum is normal powder xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris, suitable for use in food and food preparations as stabilizer, thickener or emulsifier.
 
PACKAGE:Cardboard drum, multiply paper bag or carton box of *5kg net each.
STORAGE AND SHELF LIFE:*4 months under dark, seal, cool and dry conditions.

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