Hibachi table

详情

One.The heating way and technical parameter of teppanyaki equipment

　　1.Electric magnet (more advanced and environment-friendly heating way, the main heating area can reach **0 degree Celsius within 3 minutes through electric magnet.)

　　Electricity index: **0V/*0HZ 7.5KW , single- phase three- wire system

　　2.Electric heating pipe

　　Electricity index: **0V/*0HZ 7.5KW, three-phase and five-wire system

　　3.Fuel gas (coal gas, liquefied petroleum gas, natural gas)

　　Coal gas consumption: 9’caloric value ****0 2.*2 m3 /h

　　liquefied petroleum gas consumption: 9’caloric value ***0 0.*5kg /h

　　Natural gas consumption: 9’ caloric value ****0 1.2 m3 /h

Two.Overall equipment effectiveness

Three.Monolithic/iron plate material Alloy Steel , thickness *0 mm, no deformation

Four.Surface processing: heat treatment - planing process - grinding, the bottom of the surface of the iron plate does not require any process, and the iron plate will reach a certain temperature in the shortest time after a special heat treatment of the surface.

Five.Ventilation system needs ***0m3 /h air volume, usually exhaust duct is installed outdoors, if there is not convenient to install exhaust duct outdoors, you can install purifying machinery and air blower with the cleaning efficiency of over *5% can be set in place of exhaust duct.