We produce high grade quality of Ghana cocoa in a very large
quantity, we looking forward to a long term buyers. The beans
extract from cocoa pods and remaining *1% in the form of fresh
cocoa pod(CPH) The cocoa nibs (cotyledons) consist of *4 fat and
*2%crude protein while the cocoa shells seed coat and germ(radicle)
have a total of fat content of 3%
