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textured soy protein

  • USA USA  
  • Last Updated:
    Posted on: 10 Nov 2024

  • Destination Port: texas

RFQ Details

product development project - in progress to develop a line of instant hispanic products-
profile of products-instant bowl products using textured soy protein with shredded meat appearance-(granules not acceptable)
concept-add boiling water and steep for 3 min.
-similiar to ramen noodle concept but with substitution of textured soy protein for ramen noodles.

your pictures of various shapes appear interesting for our concept

do you have research lab for sample preparation?


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