Boiled Betel Nuts

详情

Origine: Jambi

Quality: Export

Maturlity: midle young

moisture: **7%

color: Natural no chemical

free from dead and alive insect

Betel nut is a fruit that is widely found in Indonesia, especially the islands of Sumatra, Bali Island, Sulawesi Island, Maluku Island or Papua Island with an average area of **7,**0 hectares.

Basically, betel nut has many  benefits, so many   people in the world use betel nut for daily consumption and have continued from generation to generation. 

With the abundant  sources of  betel nut products in Indonesia, the distribution of exports  abroad  needs to be considered and must get more attention.  

Indonesian betel nut is  widely exported to several countries including South Asian countries, such as Pakistan, Thailand, India, Singapore, Myanmar, Nepal, Vietnam, Sri Lanka, Bangladesh, and Malaysia.

With several types of betel nut that have been successfully exported  abroad including, round betel nut, betel nut, sliced betel nut, boiled   betel nut, betel nut juice.