Mexico
联系人 Mr. Christian
De las Bugambilias # salahua, miguel de la madrid, manzanillo, Colima
The Coffee production in Mexico is the world's 8th largest
with **2,**0 mestric tonnes produced in ***9, and is
mainly concentrated to the south central to southern regions of the
country. The coffee is mainly arabica, which grows particularly
well in the coastal region of Soconusco, Chiapas,near the
border of
Guatemala.
Far down near the southern edge of Mexico, the Chiapas region is
right on the border of Guatemala's Huehuetenango region, so the
coffees share some similar traits. And, just like our OFT
Guatemalan coffee, we roast these Mexican beans to a light roast as
well. A mild, medium coffee, it has the fruity and nutty flavor
notes associated with the region, with some hints of clove and
earthiness. The acidity is bright, but not overpowering, and the
aroma is delicate and fresh.
Moisture: *3%
Max
Admixture:
0, 5% Max
Black and
Broken Beans: 3%Max
| 国家: | Mexico |
| 型号: | - |
| 离岸价格: | 获取最新报价 |
| 位置: | - |
| 最小订单价格: | - |
| 最小订单: | - |
| 包装细节: | - |
| 交货时间: | - |
| 供应能力: | - |
| 付款方式: | T/T, L/C, Other |
| 產品組 : | - |
