Germany
联系人 zafir
MALYGO, HAMBURG, HAMBURG
Cottonseed oil is
a cooking
oil extracted
from the seeds of cotton
plant of
various species, mainly Gossypium
hirsutum and Gossypium
herbaceum. All
cotton that is grown is used to produce cotton fiber, animal feed,
and oil. Cotton seed has a
similar structure to other oilseeds such
as sunflower seed, having
an oil-bearing kernel surrounded
by a hard outer hull; in processing, the oil is extracted from the
kernel. Cottonseed oil is used for salad
oil, mayonnaise, salad
dressing, and similar
products because of its flavor stability