Crayfish

详情

crayfish, also called crawfish or crawdad, any of numerous crustaceans (order Decapoda, phylum Arthropoda) constituting the families Astacidae (Northern Hemisphere), Parastacidae, and Austroastracidae (Southern They are closely related to the lobster. Over half of the more than **0 species occur in North America. Nearly all live in fresh water, although a few species occur in brackish water or salt water. Crayfish is very good for those who would want to lose or maintain their weight because it contains low fats as well as traces of carbohydrates. Crayfish serves as a very good ingredient for weight loss because it contains low fats as well as traces of carbohydrates. Crayfish helps in making a healthy and nutritious diet. This seafood can go a long way is serving as salads and green vegetables.