frying pan stainless steel

详情

Beautifully polished, triply material.
 Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods
 
  
Stainless steel Frypan: 
1.**4 polished stainless steel cooking surface, 
2.pure aluminum core and **0 magnetic stainless steel

Three-layer composite steel fry pan effect of three layers:

•  antibacterial layer: *8/*0 quality medical stainless steel food grade stainless steel, safe non-toxic, can direct contact with food, the high density surface to prevent the phenomenon of oil contamination, the surface does not use any chemical substances, and *8/*0 of steel is senior medical grade stainless steel, it has strong antibacterial function.And acid resistance, alkali resistance effect, does not react with the acid and alkali in food, food can keep the original;
• energy saving heat storage layer: the purity up to *9.*5% of the ***0 pure aluminium high efficient heat storage, advanced ***0 aluminum layer have efficient heat conduction heat accumulation effect, fast heat conduction effect, can save energy, and save time.
• High permeability layer of thermal conductivity: *8/0 superconducting magnetic stainless steel **0 superconducting magnetic stainless steel belt magnetic, suitable for induction cooker.