联系人 Gerd Andre Waldkircher
Selong, Jakarta
What is coconut milk ? Coconut milk is the only cow milk surrogate that carries the same name milk even though it is entirely plant based. Indeed it is white, creamy and has a rich taste. We all know that coconut milk cannot be milked, so how is it done?
After the coconut water is retrieved from the nut, it is de-shelled
and the brown skin shaved-off. After cleaning the white flesh with
hot water steam, it is grinded and freshly pressed with a screw
press. The raw coconut milk is then homogenized, filled in BPA free
cans and sterilized. The whole process does not take more than **3
hours which is important to keep the freshness of the milk.
- Packaging in BPA-ni can of **0 ml and **0 ml
- Available in Bulk packaging *0 L and **0 L
- Fat ***4% range possible
| 国家: | Indonesia |
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