Quail Eggs and Meat

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~~Quail – A Highly Nutritional Food

Quail products without artificial growth promoters and antibiotics is capturing worldwide markets in these days. Quail meat is low in sodium. It is a good source of copper, phosphorus, iron, zinc and selenium. Other vitamins available in Quail meat are thiamin, riboflavin, vitamin B*2 and a good source of amino acid niacin.

Quail eggs are a good source of folate, vitamin B*2, pantothenic acid, iron, phosphorus, riboflavin and selenium.

Product packing:

Frozen Quail ( 4 – 6 pieces per tray )
Fresh Quail Eggs ( *8 eggs per tray )
Whole Boneless Quail ( 6 pieces per tray )
Quail Breast – Boneless, skinon ( **0 gm per tray )
Quail Lollipops ( *4 pieces per tray )
Whole Quail Legs – Bone in ( *2 pieces per tray )

Interested buyers may contact us immediately. Product of UAE.

Thanks and regards,
Dr.Pradeep Raman,
Aspen Middle East ( FZE ),
P.O.Box ***9, SAIF Zone,
Sharjah, United Arab Emirates.