Indonesia
联系人 M Haris Miftahussururi
Jakarta, Jakarta
Coffee Robusta Dampit is a particular variety of coffee that is
known for its distinct flavor profile and origin in the Dampit
region of East Java, Indonesia. This region is renowned for
producing high-quality coffee, and the Robusta beans cultivated
here have gained recognition in the coffee industry.
Robusta coffee (Coffea canephora) is one of the two main species of
coffee, alongside Arabica (Coffea arabica). While Arabica is more
widely consumed and highly regarded for its complex flavors,
Robusta has its own unique characteristics that appeal to many
coffee enthusiasts. It is known for its strong and bold flavor,
higher caffeine content, and robust body.
The Dampit region, located near the town of Malang in East Java,
provides ideal conditions for the cultivation of Robusta coffee.
The area's volcanic soil, high altitude, and favorable climate
contribute to the coffee's distinctive taste. The combination of
rich volcanic soil and the right amount of rainfall creates an
excellent environment for the growth of coffee plants, resulting in
high-quality beans.
Coffee Robusta Dampit is typically characterized by its earthy and
nutty flavor profile. It often exhibits notes of dark chocolate,
caramel, and sometimes even hints of tobacco. The coffee has a
full-bodied texture and a strong, robust taste that can be
particularly appealing to those who prefer a more intense and
pronounced flavor in their cup of joe. Additionally, the higher
caffeine content of Robusta beans provides an extra kick of energy
for those seeking a strong and invigorating coffee experience.
The cultivation and processing of Coffee Robusta Dampit involves
careful attention to detail. Farmers in the Dampit region employ
traditional methods combined with modern techniques to ensure the
beans reach their full potential. The harvesting process involves
hand-picking the ripe coffee cherries, which are then processed
through methods such as wet processing or semi-washed processing to
extract the beans. These processes contribute to the coffee's
unique flavor profile.
Coffee Robusta Dampit can be enjoyed in various brewing methods,
including espresso, French press, or drip brewing. Its robust
nature makes it well-suited for blending with other coffee
varieties to create a balanced and flavorful cup. Some coffee
enthusiasts even appreciate the addition of Robusta beans in
espresso blends to enhance the crema and provide a more intense
taste experience.
In summary, Coffee Robusta Dampit is a distinguished coffee variety
originating from the Dampit region in East Java, Indonesia. With
its bold flavor profile, robust body, and unique characteristics,
it offers a different coffee experience compared to its Arabica
counterpart. Whether enjoyed on its own or blended with other
coffees, Coffee Robusta Dampit is a delightful option for those
seeking a strong and flavorful cup of coffee.
国家: | Indonesia |
型号: | - |
离岸价格: | ( Negotiable ) 获取最新报价 |
位置: | east java |
最小订单价格: | - |
最小订单: | 18 Ton |
包装细节: | - |
交货时间: | - |
供应能力: | 5000 Ton per Year |
付款方式: | T/T, L/C |
產品組 : | - |