Sorghum

详情

Sorghum is the world's fifth cereal, in terms of volume of production and area cultivated, after maize, rice, wheat and barley.

The straw has many uses, such as biomass for fuel, but especially for the covers, as mulch in the garden, but also for making brooms.Pollinators enjoy their flowers, avoid spraying at this time of growth.

In the human diet, grain sorghum is an important food crop in many countries of Africa and Asia. It can consume seeds like rice, or be ground into flour. In Western countries, he entered eg in the composition biscuits for tea. Forage sorghum is used in animal feed primarily in the West and Africa.cat herbs in most blends sold in distribution consist of seeds of barley and sorghum. 

It is also used for the production of sugar and syrup. sorghum stalks, is extracted molasses, kind of sweet syrup widely used in the United States.
In China an alcohol is pulled, the "maotai" considered the best alcohol which some derivatives are often scented with rose.

In Cameroon, below are the varieties of Sorghum
CS54, S-34, S-35, C-54Zouaye,Damougari, CS-95, MR805