联系人 Terry
Taichung, Taichung City
The
rice grains are large, long, and pure white, with no white
belly.
1. Texture and Aroma: The rice is flexible and soft, with a
distinctive light aroma.
2. Flavor and Consistency: It has a naturally sweet taste and a
soft, spongy texture. Even after cooling, the rice maintains its
flexibility.
3. Nutritional Value: The rice is rich in nutrients and meets
stringent export quality standards.
| SPECIFICATIONS | |
| Broken | 5% max |
| Moisture | *4% max |
| Foreign matter | 0.1% max |
| Chalky kernel | 3.0% max |
| Damaged kernel | 0.5% max |
| Red & red Streak kernel | 0.5% max |
| Yellow kernel | 0.5% max |
| Paddy grains/kg | *0 grains max |
| Average length of grain | 6.8 mm max |
| Milling degree | Well, Double polish, Sortexed |
| Crop | Newest crop |
| 国家: | Taiwan |
| 型号: | - |
| 离岸价格: | 获取最新报价 |
| 位置: | Vietnam |
| 最小订单价格: | - |
| 最小订单: | 10 Twenty-Foot Container |
| 包装细节: | 50KG/Bag (20'GP Loading: 25MT) |
| 交货时间: | - |
| 供应能力: | 120 Twenty-Foot Container per Year |
| 付款方式: | T/T |
| 產品組 : | - |
