The Sodium caseinate produced by fresh lasteurized skimmed milk
through acid precipitation of the casein followed by neutralization
and drying.
Microbiological Data:
Total Plate Count: *0,**0/gMAX
Coliforms: *0/**0gMAX
Mould: *0/gMAX
Heavy metal(as Pb): *0ppmMAX
Arsenic: 2ppmMAX
Pathogenic Bacteria: Negative
Compositional Information:
Colour: White or Cream white
Flavour: Bland
Protein(dry basis): *0.0%MIN
Moisture: 6.0%MAX
Fat: 2.0%MAX
Ash: 6.0%MAX
Viscosity: *******0mpa.s
Lactose: 1.0%MAX
PH: 6.**7.5
Solubility(****0 ℃) *9.5%MIN
国家: | China |
型号: | Sodium Caseinate |
离岸价格: | ( Negotiable ) 获取最新报价 |
位置: | China |
最小订单价格: | - |
最小订单: | - |
包装细节: | paper bags with inner liner , 25kg net |
交货时间: | - |
供应能力: | - |
付款方式: | D/P, L/C, T/T |
產品組 : | - |