Sell Textured Soya Protein Food Process
Line Soybean
protein food processing line is developed and manufactured on base
of our experience combined with the advanced machines from foreign
countries. This line takes soybean dregs and peanut dregs as main
raw materials. After milling, mixing, extruding and cutting, the
dregs become layer fiber structure. The finished products has high
nutrition; looks and tastes like meat,
easy to absorbing oil, water and smell,
without cholesterol and animal fat, so it is used in meat products
industry, fast food production, deepfreeze food production, and all
kinds of maigre snacks and food.