Sell repeating pigeon trap

详情

Repeating Pigeon Traps

 Constructed of:Mild steel wire

 1. Specially Designed for catching:pigeon and birds

2. Galvanized, then black powder coated anti-glare for extra long life and corrosion resistance

3. It has 8 entry doors, a top door for unloading and has a up to *0 bird capacity.

4. Simple, safe and humane

The unique slanted design of the repeating doors encourages pigeons to move forward and enter the trap as they eat the grain. The trapping mechanism of the door automatically resets after each bird is caught preventing the trapped pigeons from escaping.


PEPEAT PIGEON TRAP INSTRUCTIONS

Congratulations:

You have just purchased the most efficient and effective pigeon trap on the market today. This trap features eight different entry doors for the birds, with zero exits. The birds will readily enter the trap from any door in anticipation of their free meal to come. The special wire door fobs allow each bird to enter and then automatically resets for each of his friends to join him for dinner. Is also features a simple hinged top door to easily remove the birds from the trap when you are ready. This trap features our exclusive GalvaPermTM  wire, built to provide years of worry free service for you.

Setting & Baiting:

Pre-baiting the area for a day or longer is recommended prior to placing the trap. This will allow the birds to become familiar with this area as a great feeding zone. Any relatively flat area will do; directly on the ground or even a flat roof will work. Then, place some bait in the area and place the trap on top of the bait. Place a small amount of bait near a couple of doors to help lure them to the trap. Although you can trap up to about *0 birds at a time, it is recommended that you check the trap at least daily to remove the birds through the top door.

Suggested Bait:

Pigeons are basically scavengers, and depending upon how hungry they are, will eat almost anything, especially in winter. However, for best results, we recommend using cracked corn, wheat, or dried bread.