Introduction: MJ-III Double-head Gluten Tester contains a main machine, a MJZ Gluten index tester and a dryer. It is a special instrument used for testing wet (dry) gluten content, gluten quantity (gluten index) and gluten water holdup. It applies to food and flour processing department, grain and oil scientific research institution, grain storage department and so on.
Specification: 1. Stirrer rotational speed: **0±2r/min 2. Centrifugal rotational speed: ***0±5r/min 3. Centrifugal rotational time: 1min 4. Gluten content: Difference of the two test results is smaller than 1.0% 5. The gluten index: During the index between *0 and **0, two testing results admissible error does not over *1 units; In the index below *0, two testing results admissible error does not over *5 units. 6. Power resource: AC**0V±5% *0Hz 7. Size: **0×**0×**0mm 8. Weight: *6Kg
Single-head Gluten washing parts: Thin washing net size:**0 mesh Thick washing net size:*6mesh Washing cup inside diameter: *4mm Washing sample size:*0 g Scrub solution flow: *0~*6ml/min Dough making time: 1~*9s(digital adjustable) Wash time: 1~9min(digital adjustable)
Gluten centrifugal part: Motor speed: ***0±5 r/min Drainage foil whole diameter: **0μm Working time: *0s Power: *5W
Dryer part: Optimum working temperature: ******0°C Relative humidity: <*0% Power rating: **0W
