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离岸价格

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Minimum Order

位置:

China

最小订单价格:

-

最小订单:

1 Set

包装细节:

wooden case

交货时间:

15 days

供应能力:

50 Set per Day

付款方式:

T/T

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免费会员

联系人 Ms. June

Mayu Town, Wenzhou, Zhejiang

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详情

This series dough maker was widely used in restaurant, bakery, etc.

Technical Data:

Model KH**5  KH**5
Power 1.5 KW  2.2KW
Voltge **0V/**0V  **0V/**0V
Weight **8KG **5 kg
Size **0***0***0mm **0***0***0mm

Working Theory:

Flour, water and additive are mixed by stirrer. They are turned, kneald, streched and squeezed in one bowel for about *0 minuts untill be a good dough.

Process:

1. Put in flour, WATER and ADDITIVE one by one, close cover tightly.

2. Start the machine, and keep it work safely.

3. After about *0 minuts till the dough was OK, stop the direction switch, the dough will unload itself

    **- pay attention: do not move the opration handle

Send a direct inquiry to this supplier

至:

Ms. June < Ruian Kangling Machinery Manufactory >

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