Colorless or white crystal and crystalline powder. It is
inodorous and taste salt, cool. It is loss crystal water at
**0℃,and
decompose at more high temperature. It dissolves in water ,not
dissolves in ethanol
Sodium citrate is used to enhance flavor and maintain
stability of active in food and beverage. In detergent
industry, it can replace sodium tripolyphosphate as a kind of safe
detergent .Itcan
also be used in fermentation, injection, and photography and
metal plating