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South Africa
联系人 Mr. Godmen Agro Trading
102 main reef road,crown mines, Johannesburg, Other
| ITEM | STANDARD |
| Appearance | Fine, free flowing dark brown powder |
| Colour of solution | Dark brown |
| Flavour | Characteristic cocoa flavour |
| Moisture (%) | ≤ 5 |
| Fat content (%) | *0 - *2 |
| Ash (%) | ≤*2 |
| Fineness through **0 mesh (%) | ≥ *9 |
| pH | 6.2 - 6.8 |
| Total plate count (cfu/g) | ≤ ***0 |
| Mould count (cfu/g) | ≤ **0 |
| Yeast count (cfu/g) | ≤ *0 |
| Coliforms | Not detected |
| Shigella | Not detected |
| Pathogenic bacteria | Not detected |
Pure Cocoa Powder Description
Pure Cocoa Powder is a powder which is obtainer from cocoa solids,
one of the two components of chocolate liquor. Chocolate liquor is
a substance which is obtainer during the manufacturing process
which turns cocoa beans into chocolate products. Pure Cocoa
Powder can be added to baked goods for a chocolate flavor, whisked
with hot milk or water for hot chocolate, and used in a variety of
other ways, depending on the taste of the cook. Most markets carry
Cocoa Powder, often with several options available.
