Our trading of egg powder products are pasteurized spray-dried
powders of egg yolks, whites and whole eggs of food grade quality.
The eggs used are produced in layer farms designated for export
markets and are strictly monitored for proper use of antibiotics
and proper feeding practice.
Shell eggs are washed, rinsed, sanitized, broken, separated by
automation, and monitored for quality and imperfections. Liquid
whole eggs or the separated yolks and whites are clarified,
filtered, and pasteurized. After pasteurization, they are
spray-dried.
Packaging
*5kg & *0kg kraft paper
bag
Shelf life: 2 years
We welcome your reply, looking forward for a better
relationship.