Mango powder

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Product Introduction: 

Fruit contain moderate amounts of vitamin B6, vitamin C, manganese and potassium, possibly contributing to electrolyte balance. It is used as a component for production in many fields. Our natural fruit powders are made from fresh fruit, dealing with pre-processing and spray-drying/ vacuum freeze-drying. We current focus on the development of all kinds of fruits and vegetable powder.
 

Mango Powder are used for:

• Biscuits : Indough and cream filling
• Bakery : Bread and Cakes.
• Snacks : Extruded, sheeted snacks , nuts, popcorn and potato chips.
• Ice Cream and Ice lolly
• Beverage, Dairy products and Yoghurt
• Confectionary : Hard /Soft and Jelly Candies
• Instant Noodles / Soup
• Beans and  Peas
• Processed Meat
• Food service seasoning