Stevia *0%（total glycosides *0%，in which Stevioside , ie.
STV≥*5%，Reb-A≥*5），
It is most popular stevia extract , and it is produced according to
the Chinese national food additive / standard ***4 . It is white or
light yellow color powder or granule , it has long lasting
sweetening power , it is characterized in high sweetness , low
calories , cost efficient , it is **0 times sweet than cane sugar
, 1/**0 calorie of cane sugar , frequent consumption can
prevent from hypertension , diabetes , obesity , tooth decay , and
other health problems , it is an ideal sugar substitute .
