No. 301, Yongyang Road, Langya Economic Development Zone, Chuzhou, Anhui
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详情
Product
description: The bread is made from high
quality flour after fermentation, baking, crushing and drying,
featuring the frying resistance and less oil absorption
characteristics as well as fresh bread unique flavor. The product
is needle shaped with uniform particles, and will not be black
after frying. Specification: yellow particles
**4mm.
Use
method: Shrimp balls, fried shrimp,
chicken, duck, fish, meat, vegetables, fruits, aquatic products,
shellfish products. It can be mixed for hamburgers, Chinese
dumplings and rice-meat dumplings, and also can be used in other
cooking dishes on innovation. It can make food taste more
delicious, more crisp and refreshing and can be used for fried
foods, like fish, pork, seafood (shrimp), fried chicken, drumstick,
chicken wings, onion rings.
Processing: Raw material checking → sieving
→ batching → mixing → fermentation → baking → cooling → crush and
dry → packaging → metal test → warehouse
Storage: Keep in cool and dry place
without sunshine. After open, pls kindly seal well in case any
damp.
Shipping: Air: **7 days
by DHL, TNT, EMS
Fedex ect. Sea: ****0
days
FAQ: Why choose us? 1. All the raw material is
sourcing from the best planting base. Absolutely
Natural! 2. The production capacity is
not full. It is ok to accept any urgent order or large quantity
order. 3. Accept customers inspection
before loading or product testing or quality control
ect. 4. Sample order is acceptable.
No need worry about MOQ restriction. You will feel easy to work
with us. Welcome your inquiry!
ORIENTAL TASTE NOT FAR FROM YOU
