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Xanthan gum

Xanthan gum

离岸价格

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( Negotiable )

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Minimum Order

位置:

-

最小订单价格:

-

最小订单:

20 Metric Ton

包装细节:

25kg net drum

交货时间:

2 weeks

供应能力:

6000 Metric Ton per Month

付款方式:

L/C, T/T

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免费会员

联系人 Mr. Sam

Carnival commercial building,18 jave road,north point,, Hong Kong, Other

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详情

XANTHAM GUM
Product Description
Product Name:  xanthan gum
CAS NO: *********2
Application: food additives
Specification:

Item Specification
Characteristics Cream white
Particle size *0mesh or **0mesh
Loss on drying *3% max
PH (1% KCL) 6.**8.0
Viscosity (1% kCL) ***0 cps min.
Shearing ratio 6.0 min.
Ashes *3% max
Pyruvic acid 1.5% min
V1:V2 1.***1.*5
Assay *8%
Total nitrogen 1.5% max
Total heavy metals *0ppm max
As 3ppm max
Pb 5ppm max
Total plate count ***0cfu/g max
Moulds/Yeasts **0cfu/g max
Staphylococcus Negative
Salmonella Negative
Coliform Negative
Xanthan Gum
is a polysaccharide used as a food additive and rheology modifier .It is produced by fermentation of glucose or sucrose by the Xanthomonas campestris bacterium.
In foods, xanthan gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Also used in frozen foods and beverages, xanthan gum helps create the pleasant texture in many ice creams, along with guar gum and locust bean gum. Xanthan gum is also used in gluten-free baking. t is also a preferred method of thickening liquids for those with swallowing disorders, since it does not change the color or flavor of foods or beverages.
 

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Mr. Sam < Lafe Chemical Industrial Group Co.,Ltd >

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