tenderizing flattening machine

详情

 Meat tenderizing-Flattening machine firstly cut the meat gently with two groups of sharp multi-cutters tooth-like meanwhile damage the connective tissue and the tendons and ligaments ,then flattens the fresh or frozen meat by two times press to a certain thickness to increase the surface appearance of the products. Thus makes the products to reach the consistency of cooking time and reduce the frying time. Frozen meat tenderizer and flattener can produce beef steak, chicken steak etc.
 Meat tenderizer and flattener is suitable for flattening of chicken poultry, beef, meat, lamb ,fish ,seafood and their similar products, 
2. Technical Parameters