whey powder

详情

Product description
Name:Sweet whey powder
Category Powdered milk product 1,5%
Description Milk product in powdered form with water content max.5%
Content Milk proteins, lactose, milk fat
Determination For other food production
Organic characteristics
Colour Yellowish
Odour and taste Typical milky, slightly sweet without foreign odour and taste
Consistence Silky loose powder without burnt particles and foreign ingredients
Physical and chemical characteristics
Lactose ****5 %
Protein *0 % min.
Fat 1,5 % max.
Ash *1,5 % max.
Moisture 5 % max.
pH(*0% solution) 6,0 min
Impurities B max.
Acidity 8,5 SH max.
Microbiological values
Total bacteria count 5 x *04/g max.
Coliform <*0/g
Salmonella neg./*5 g
Yeast *0/g max.
Mould *0/g max.
Listeria
monocytogenes
neg./*5 g
Staphylococus
aureus
neg./g