Soya Beans Flour export wholesale price

Nutritional Profile: Soybean flour is rich in protein, fiber, vitamins, and minerals. It\'s a complete protein source, meaning it provides all the essential amino acids needed by the body. Soybean flour is also a good source of iron, calcium, magnesium, potassium, and B-vitamins. Additionally, it contains phytochemicals such as isoflavones, which have antioxidant properties and potential health benefits.

1. Culinary Uses: Soybean flour has a nutty flavor and can be used in a variety of culinary applications, including:

   Health Benefits: Consuming soybean flour offers several health benefits, including: