Cooking and baking are an important part of many cultures. We at Guangzhou Chenggong Baking Machinery Co., Ltd., offer a wide array of bakery equipment, including: Bakery Ovens; Flour Mixers; Fermentation Equipment; Dough Processing Machines; Bread Processing Machines, and more.
We have bakery ovens for any need you may have. For example, our tunnel oven, rotary convection oven and deck ovens are very popular. Tunnel Ovens are suitable for continuous baking of breads, hamburger buns, hot dog buns, moon cakes, etc. Our bakery equipment has a large baking capacity, simple operation, and is helpful for economizing time and energy. Our Rotary Convection Ovens utilize a built-in closed-type electric circuit, IC microcomputer control system and safety-alarm & anti-explosion devices, so the bakery oven has the features of high efficiency, energy savings, and high safety of operating. The temperature of Deck Ovens is controlled by computer; and one-deck ovens, two-deck ovens, and three-deck ovens are all available. The Dough Spiral Mixer is a kind of mixing machine suitable for mixing all types of dough, or any other mixing you may need to accomplish. Retarder proofer, a kind of dough fermentation equipment, also employs a microcomputer control of its fermenting temperature and humidity.
Quality, reliability and customer satisfaction are our goals. All of our bakery equipment is CE and ISO***1 certified. To better serve our customers, we also offer OEM service upon request. We are producing approximately ***0 pieces of bakery equipment per annum, and we export products to customers worldwide. We currently supply the USA, India, the Philippines and Malaysia, among others.
Chenggong Company is located in Guangzhou, an economically developed coastal city of China; as a result, we have convenient sea transportation and tremendous labor resources. Thus, we can provide our high quality equipment at the lowest prices. Please contact us about your baking equipment needs, we are happy to help.
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