Vietnam
联系人 Ms. Annie vdelta
20/5 Dinh Bo Linh Street ., Ward 24, Ho Chi Minh City, Binh Thanh District
Material:
- 3 medium green sour mango
- 40 grams of dried shrimp
- Aromatic vegetables: chopped vegetables,
smell (baby corn)
- Roasted gold
- Spices: fish sauce, salt, sugar, chili,
garlic, onion, purple ...
Making:
- Peanut cooked, remove the shell, pee
through.
- Wash, peel and cut yarn or fiber, soak
immediately in the bowl of ice to keep the mango crunchy. If it is
too
sour, mix it with some sugar, let 10 minutes to
remove sour water and squeeze out the water
removed.
Choose the type of sour mango will be
better.
| 国家: | Vietnam |
| 型号: | - |
| 离岸价格: | ( Negotiable ) 获取最新报价 |
| 位置: | Viet Nam |
| 最小订单价格: | - |
| 最小订单: | 8 Ton |
| 包装细节: | as your inquiry |
| 交货时间: | 20-30 days |
| 供应能力: | 500 Ton per Month |
| 付款方式: | T/T, L/C |
| 產品組 : | Vietnamese Specialties |
