Spices for mulled wine and masala tea, grog

详情

KEY STRENGTHS OF OUR PRODUCTS
1. Easy to cook just put a bag with spices into the liquid, wait for some time and take away the bag (no need to count spices by pieces and no need to filtrate the drink after it has been cooked);
2. The recipes have been developed by professional spice specialists;
3. Products are manufactured by means of non-contact technologies on the plant (ISO ****0:***8);
4. Only natural spices without artificial additives and flavoring are used;
5. Drinks can be cooked with alcohol or without it;
6. Suitable for all the family members;
7. Products can be delivered as sets of spices;
8. You get *******0 ml of drink.

Ingredients of sets
Key information:
Bag with spices, weight - *8 gr. Type of package flow-pack.

Mulled wine: star anise, ginger, orange dry zest, cinnamon, cloves, pimento (allspice), cardamom. (you can prepare this drink on red dry wine, red semisweet wine, red grape juice).

Masala tea: star anise, ginger, cinnamon, black tea, cloves, black pepper, nutmeg, cardamom (for preparing this drink you need water and milk (cow, mindal, rice).

Grog: orange and lemon dry zests, black tea, cinnamon, cloves, nutmeg for preparing this drink you need water and fresh orange juice (honey, rum).