Split yellow peas

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Also know as: Arveja, Matar Dahl, or Gram Dahl.

Yellow Split Peas are part of the legume family. Split Peas are husked (or dehulled) and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea. Split Peas have a very ancient history and were domesticated before ***0 B.C. in the ancient near east. From here they spread across Asia, through China and also through the Mediterranean region. Both Greek and Roman civilizations relied on dried peas as an important ingredient in their diets. Peas began to be split during the time of ancient Egypt.



Yellow Split Peas are husked (or dehulled) and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color.  The Split Pea has more of an earthy flavor than the whole dried pea. Split Peas have a mild flavor and soft texture.

They are available in PP bags of *0 kgs, *0lbs, *5kgs, **0lbs and other custom made bags or in bulk in container.