Malaysia
联系人 IBRAHIM
TAMAN CONNAUGHT, Kuala Lumpur, Kuala Lumpur
Commodity specifications
A. Colour light yellow to yellowish white.
B. Butter will be manufactured with cows milk.
C. Colour and smell natural.
D. Expiry date *4months afterproduction date. Not older than *0 days from the date of shipment. All packages bear production and expiration date.
E. Taste pure, mild acid ,not rancid.
Specification/chemical
A. Pure butter fat not less than *2%
B. Moisture and milk solids total not more than *8%
C. Iodine index ****3 range
D. Saponification value ******5 range
E. Polenske index 1.**3.7 range
F. Free fatty acid 0.3% max
G. Peroxide value 0.6 meq/kg.max
H. Melting inter ****4 range
I. Radio activity(Cs**7) content in butter less than *0bq/kg
Specification/microbiological
A. Coliforms absent
B. Yeasts and modules max *0 per gr.
C. Salmonella absent per *5gr
D. E.coli ab absent
| 国家: | Malaysia |
| 型号: | MS:300-2008 |
| 离岸价格: | 获取最新报价 |
| 位置: | - |
| 最小订单价格: | - |
| 最小订单: | - |
| 包装细节: | - |
| 交货时间: | - |
| 供应能力: | - |
| 付款方式: | - |
| 產品組 : | - |
