Gelatin&Protein Co, . Ltd.

1:Light yellow granule or powder 100-280Bloom. G 2: High viscosity and high clarity 3: No bad smell, no odor, no black particles 4: Qualit

1: gelatin 100-280bloom. g 2: light yellow granular or powder 3: no special odor, no smell, no black particle 4: high viscosity and high c

1: Gelatin 100-280Bloom. G 2: Light yellow granular or powder 3: No special odor, no smell, no black particle 4: High viscosity and high c

1: gelatin 60-280bloom. g 2: light yellow granular or powder 3: no special odor, no smell, no black particle 4: high viscosity and high cl

1:Light yellow granule or powder 100-280Bloom. G 2: High viscosity and high clarity 3: No bad smell, no odor, no black particles 4: Qualit

1: gelatin 160-220bloom. g 2: light yellow granular or powder 3: no special odor, no smell, no black particle 4: high viscosity and high c

1: Beef Bone or Skin Gelatin 100-280Bloom. G 2: Light yellow granular or powder 3: No special odor, no smell, no black particle 4: High viscosit

Features: 1: Gelatin 100-280Bloom. G 2: Light yellow granular or powder 3: No special odor, no smell, no black particle 4: High visc

1: Gelatin 100-280Bloom. G 2: Light yellow granular or powder 3: No special odor, no smell, no black particle 4: High viscosity and high c

rance: white flowing powder or granular Protein Content: not less than 90% Molecular Weight: 2000-3000Dalton Certificate Available: ISO, H