离岸价格
获取最新报价100000 USD / Box ( Negotiable )
|100000 Box Minimum Order
国家:
Brazil
型号:
-
离岸价格:
100000 USD / Box ( Negotiable ) 获取最新报价
位置:
-
最小订单价格:
100000 per Box
最小订单:
100000 Box
包装细节:
As per customer's Demand
交货时间:
7-14 Business Days
供应能力:
100000 Box per Week
付款方式:
T/T, L/C, Western Union, PayPal
產品組 :
-
Brazil
联系人 Brooks
Other
| Parameters | Specifications |
| Moisture | *3.*0% |
| Protein | 9% Min. |
| Gluten | *9% Min. |
| Total Ash max | 0.*5 Max. |
| Alcoholic Acidity max | 0.*0% |
| Water Absorption min | *5.*0 |
| Sedimentation value | *0.*0 |
Ash: 0,**0 %
Gluten: *7 % min.
Moisture: *4 % max.
Resistance: **0 min.
Resilence: **0 min.
Packing: Polypropylene bag
Weight: *0 Kg
Bread flour has Higher diastatic activity, which results in stick-dough because of higher maltose
Bread flour is obtained by separation of coarser particle size flour from mixed stream of flour by purification and sifting operation in a flour mill after the series of operations of cleaning & conditioning of wheat seeds before milling.
The different streams of flour are collected and divided chiefly depending on the ash and protein content of the stream.
Bread flour is white in color, high gluten content high WAP and good extensibility.
Bread flour has Higher diastatic activity, which results in stick-dough because of higher maltose up to 3 %, which provides kind of enzyme, alpha amylase.
Increases the bread making potential due to the quality of gluten.
Has high WAP, which increases the finished product yield and softer crumb.
Can be stored for longer duration, due to the less alcoholic acidity.
Better eating and keeping quality.
Bread flour is preferred by bread makers and food industries for making food products
| 国家: | Brazil |
| 型号: | - |
| 离岸价格: | 100000 / Box ( Negotiable ) 获取最新报价 |
| 位置: | - |
| 最小订单价格: | 100000 per Box |
| 最小订单: | 100000 Box |
| 包装细节: | As per customer's Demand |
| 交货时间: | 7-14 Business Days |
| 供应能力: | 100000 Box per Week |
| 付款方式: | T/T, L/C, Western Union, PayPal |
| 產品組 : | - |
