High-Quality Seaweed Extract Seaweed polysaccharide Natural Source for Antioxidants Immune Support Bulk Supply

详情

Product Name: Luo Han Guo Extract (Monk Fruit Extract)
CAS Number: *********4
Chemical Structure:
Monk fruit extract is primarily composed of Mogrosides, a group of glycosides responsible for the intense sweetness. The most significant one is Mogroside V.

Appears: as a fine powder, ranging in color from light yellow to white. 

Molecular Formula: C*0H**2O*9
Molecular Weight: ***7.*3 g/mol

Product Specifications:
Mogroside V content: *5%*0% (or customizable range)
Appearance: Light yellow to white powder
Sweetness: *****0 times sweeter than sucrose
Testing Methods:
HPLC (High-Performance Liquid Chromatography): Used to accurately quantify mogroside content in the extract.
UV Spectroscopy: For purity and concentration analysis.
Functions:
Natural Sweetener: Low-calorie, making it an ideal replacement for sugar in food and beverages.
Antioxidant Properties: Provides cellular protection by neutralizing free radicals, contributing to overall health.
Anti-Inflammatory Effects: May help in reducing inflammation in the body.
Supports Weight Management: Due to its zero-calorie profile, it aids in calorie reduction.
Diabetes-Friendly: Suitable for those managing blood sugar levels, as it has minimal impact on glucose metabolism.
Applications:
Food & Beverage Industry: Used as a natural sweetener in soft drinks, desserts, and low-calorie snacks.
Nutraceuticals: Common in dietary supplements for its antioxidant and anti-inflammatory properties.
Pharmaceuticals: Incorporated into formulations designed for sugar control or inflammation reduction.
Cosmetics: Occasionally used in skincare products for its antioxidant benefits.