Changsha Sunfull Bio-Tech Co., Ltd

It is generally accepted that during the fermentation stage of black tea manufacture, flavan-3-ols (also known

Matcha is a variety of finely powdered green tea. In modern times, matcha has come to be used to flavour and d

Our Instant tea series products are ready for beverages use and very popular in Chinese, Japanese Korean and S

100% soluble in water, ultra- membrane filtration with relatively light color and strong green tea flavor, the

100% soluble in water, ultra-membrane filtration with strong black tea flavor with moderate polyphenols and ca

Natural L-Theanine is a unique amino acid found almost exclusively in green tea and has the pharmacology activ

Rutin is the glycoside between the flavonol quercetin and the disaccharide rutinose. Rutin can be created by b

Hibiscus has been used to ease indigestion, relieve colds and respiratory trouble, and as an aid to circulatio

Product Specification 20% ~ 40% Silymarin / 5% ~15% Silybins Physiological Functions - Liver Diseases,

Polygonum cuspidatum has the richest content of Resveratrol in the plant. Pharmacological researches indicate

Tribulus terrestris is a weedy flowering plant, native to warm temperate and tropical regions in the world. It

Active Ingredients Polysaccarides, Triterpenoid Product Specification 10% ~ 30% Polysaccharides / 4% Triter

Turmeric (Curcuma longa rhizomes), which is commonly used as a spice is well documented for its medicinal prop

Strawberry contains essential flavonoids, vitamins and minerals and the value of ORAC of strawberry is 1540/10

The function of macrophages is to filter the blood by destroying viruses, bacteria, and perhaps even cancer ce

A very pure and refined off-white compound with strong healthy function, which can be added to a broad range o

Tea is the leaves of plant Camellia sinensis Kuntze, Theaceae, mainly grows in China, India, Sri Lanka, Kenya,

Cordyceps sinensis is also called the "caterpillar fungus." In the wild it grows on and acquires nut

Catechins are the main components in tea polyphenol, including EGC, DL-C, EC, EGCG, GCG and ECG, which have th

Products made from standardized ginkgo leaf extracts contain little ginkgotoxin and appear to be safe when use