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Hanguang,Tongchuan,Shaanxi,China China
联系人 Ms. DAISY WANG
办公地址 Hanguang, Tongchuan, Shaanxi
Product Name: Pericarpium Citri Reticulatae P.E Part Used: Peel Specification: 98% Naringin By HPLC
Product Name: Raisin Tree Seed extract Latin name ï¼O Semen Hoveniae Part Used: Fruit Specifi
Product Name: HoneySuchle Flowers Extract Part Used: Flowers Specification:5% Chlorogenic acid By HPLC
Product Name: Grape Seed P.E Part Used: Mature fruit Specification: Oligomeric Proantho Cyanidins 95% By UV
Product Name: Marigold P.E Part Used: flower Specification: 5%-90% lutein By HPLC Product source Extract a
Product Name: Maca extract. Part Used: root Specification: Macamide 40% By HPLC Specifications Fresh and
Product Name: Jujube extract Latin name ï¼Fructus Jujubae Part Used: fruit Specification: 10:
Product Name: Tribulus terrestris P.E Latin name ï¼Tribulas Terrestris Part Used: mature fruit
Product Name: Atropa Belladonna liquid extract Latin name ï¼Atropa Belladonna L. Part Used: Her
Product Name: Soybean P.E. Latin name ï¼Glycina max Part Used: Soybean germ Specification: Is
Product Name: White Kidney Bean P.E. Latin name ï¼Phaseolus Coccineus L. Part Used: Bean Speci
Product Name: Acerola cherry extract Part Used: cherry fruit Specification: 17%, 25% VC By HPLC Appearance
Product Name: chili pepper Part Used: Ripe fruit Specification: Capsaicinoids 95% By HPLC Packing 25 kg / d
Product Name: Senna leaf Extract Part Used: Leaf Specification: 8% Phillyrin By UV Function 1.treat con
Product Name: Puerariae P.E. Latin name ï¼Puerariae lobata Part Used: Root Specification: Is
Product Name: Wolfberry P.E. Latin name ï¼Lycium Barbarum L. Part Used: mature fruit Specifica
Product Name: Balsam pear extract Latin name ï¼Momordica Charantia Linn. Part Used: fruit Spec
Product Name: Rhubarb Extract Part Used:root Specification:5:1 or 10:1 By TLC Appearance Dark brown powder
Product Name: Rhodiola rosea extract Latin name ï¼RhodiolasachalinensisA.Bor Part Used: whole
Product Name: Siberian Ginseng P.E. Latin name ï¼Siberian Ginseng P.E. Part Used: stalk and lea
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