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South Africa
联系人 DAR
Sandton, Gauteng
Our product have the following characteristics:
-No mixture of Water
-No lard or Port fat mixture
***0% pure Beef Tallow
-No bones or other related particles
Physical features
- Appearance: solid at room temperature, liquid and semi-liquid at
room temp. Of *1 oc.
- Density: ******5 kgm3.
- Odor: characteristic
- Color: White and or Pale yellow
Microbiological features
- Molds and yeast less than ***0 cfu g
- Escherichia coli absent
- Salmonella sp absent
- Sulfate-reducing clostridium max. **0 cfu g
- Clostridium perfringens max. *0 cfu g.
-Use for manufacturing of top quality soap or chemical usage
storage conditions
- the product should be stored at:
temperature *2 to *5 oc, maximum *5 days.
temperature of ****5 oc, maximum *0 days.
temperature of ****2 oc, max *5 days
All our Products are selected, processed and hygienically packed
with utmost care and precaution with latest technology to ensure
purity .
To maintain the quality and faith of our valued customers, our
products are **0% natural, with no added artificial colours and
ingredients
Feel free to contact for any inquiries