Soybean meal
is mainly applied as the feedstuff of poultry and livestock. With its high protein content, usually approximate over *3% or *5% protein, it's used as a kind of important vegetable protein feedstuff. Another application of soybean meal is as the raw material of industrial fermentation. Characteristics: It's a kind of by-product of soybean after extracting soybean oil; Light yellow to light brown with toasted soybean aroma, no fermentation, mould, blocking and foreign smell.
