Also called the Obroma
oil, our natural cocoa butter is a pale yellow, edible vegetable
fat extracted from our highly organic cocoa bean. It is used to
make chocolate, ointments as well as pharmaceuticals. It has a
cocoa flavor and aroma and is rich in fatty acids such as stearic
acids, palmitic acids, lauric acid and oleic acid and also serves
as a high antioxidant food.
SPECIFICATIONS: Name: Unrefined Natural
Cocoa Butter (no additive)
Description: A pale-yellow, edible vegetable fat extracted from
cocoa beans. Preparation:
Beans are cleaned, roasted, grind, and pressed Weight &
Packaging: 25kg (box)
Country of Origin: Ghana
Storage / Life shelf: Store in a dry cool place / 24
months
Uses: Ideal for cosmetic products and making
chocolate
Code: OTI-CCBT0003 Organic Trade &
Investments
