The taste of this coffee tends to be more plain and bitter.
However, Robusta coffee actually has a lower acidity level than
Arabica coffee. Made from Fine grade of Natural process robusta
coffee bean, planted on **0 - **0 MDPL in Mandailing Region Made
from Fine quality coffee beans that are naturally processed, grown
at an altitude of **0 - **0 MDPL in the Mandailing region.
