Full Automatic Steamed (stuffed) bun making machine (Chinese Baozi and Mantou Machine)

详情

Quick details:

Characteristics:

1. ISO***1:***8, CE, CQC.

2. Full automatic, small size and light weight.

3. Contact food and the outward appearance part use the high quality stainless steel material, meets the food sanitation requirement.

4. Lower cost high returns .

5. Low power consumption.

Outline Introduction:

XZ**0 steamed Chinese Baozi/bun/bread and Mantou making machine is a great equipment food processor factory to make baozi and mantou or similar stuffing food. It is fit for the food health request according to the SB*****3 published in china.

1. The machine use mould to take shape. The product is taken shape for one time with the same size and figuration.

2. The size and the proportion between the paste and stuffing can all be adjusted.

3. The main machine accessories and the sealing board all adopt stainless with beautiful figuration, which is satisfied with the food health request.

4. The machine has easy but compact and reasonable structure. It is easy to discharge and clean.

5. The machine is easy to operate.

Working theory:

The machine mainly constitutes of: paste sending structure, stuffing sending structure, mould, model plate, transportation belt.

When working, the paste was sent to exit of the mould by the paste sending structure and was formed hollow paste pipe. The stuffing was sent to stuffing exit of the mould by the stuffing structure. Then the flour mast including stuffing can be crushed into baozi in average size by the knife inside the model plate.