Steamed stuffed bun making machine (Chinese Baozi Machine)

详情

Quick details:

Characteristics:

1. ISO***1:***8, CE, CQC.

2. Full automatic, small size and light weight.

3. Contact food and the outward appearance part use the high quality stainless steel material, meets the food sanitation requirement.

4. Using three variable frequency CVT regulation precision production performance and stability.

5. Lower cost,high returns.

6. Low power consumption.

Outline Introduction:

XZ**6 steamed Chinese Baozi/bun/bread making machine is a great equipment food processor factory to make baozi or similar stuffing food. It is fit for the food health request according to the SB*****3 published in china. It is first designed by our company in china and provides the machinery manufacturing for the traditional Chinese food baozi and similar food.

1. The machine use mould to take shape. The product is taken shape for one time with the same size and figuration.

2. The size and the proportion between the paste and stuffing can all be adjusted.

3. The main machine accessories and the sealing board all adopt stainless with beautiful figuration, which is satisfied with the food health request.

4. The machine has easy but compact and reasonable structure. It is easy to discharge and clean.

5. The machine is easy to operate.

Working theory:

The machine mainly constitutes of: paste sending structure, stuffing sending structure, mould, model plate, transportation belt.

When working, the paste was sent to exit of the mould by the paste sending structure and was formed hollow paste pipe. The stuffing was sent to stuffing exit of the mould by the stuffing structure. Then the flour mast including stuffing can be crushed into baozi in average size by the knife inside the model plate.