Onion Flavour

详情

Onion flavor ***0

1.Property : Light clear yellow, oily

2.Characteristic :1) rich and natural onion taste and smell

               2) pure and pleasant feelings

3. Function :   1)  increase foods nutritive value

              2)  refine foods of taste and appearance.

4. Advantage :  1) flavor with pure taste and smell . wide applications

              2) strong top note , rich meat fat flavor, high-temperature resistance

                         3) truly and delicious taste ,long lasting.

5. Applications : widely applied in instant noodles, puffed foods, meat products and other condiemtns.

6. Recommended additives:  instant noodles :0.**1%

Meat products :0.**0.2%

puffed foods :0.**1%

                         Others :0.**1%

7. Attentions :

1) Stored below the temperature of *5°C, keep in cool and dry conditions, be prohibited to transport or stored with harmful ,poisonous goods or with strong irritation smell.

2) Please use it as soon as possible after opening, if you can not use it out at one time, please keep the left sealed in time from deterioration.

3) There might be dark in color or slight clumped in shelf life .It belongs to normal phenomenon and will not affect the flavor of the products. You can use it normally after shaking or sieving.

8. Standard

1) specification :1kg**2 plastic drum

2)chemical & physical control :

POV(%)≤0.5

Heavy metals (Caculate with Pb)(mb/kg) ≤*0

                            Arsenic(Caculated with As) (mb/kg) ≤3.

3)Microorganism: Total plate count(CFU/g) ≤****0;

                  E.coli(MPN/**0g) ≤*0;

4) Shelf Life: *2 months

9.Certificates: HACCP ,  ISO***1 ,ISO ****0, QS