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Malaysia Malaysia
联系人 Mark Larian
办公地址
RAW GOLD NUGGETS & GOLD BARS Gold Bars Multi-Pack Gold Bars 1 Gram Gold Bars 2.5 Gram Gold Bars 5 Gram Gold Bars 10 Gram Gold Bars 1 Tola Gold Bars 1/
Key Specifications/Special Features: item: value Type: Cashew Nut Cultivation Type: COMMON Style: Raw Packaging: Vacuum bag or tin pack in carton Grad
Soybean Flakes and *4% Protein Soybean Meal are produced by cracking, heating and flaking soybeans and reducing the oil content of the conditioned pro
Yellow corn is dried and ground into flour for bakedgood , tortillas , cereals and used ascrust/ crisping agent fordishes bothsavoryand sweet. Packing
PHYSICAL PROPERTIES Cut Test: Moudy beans &nb...
ARABICA AND ROBUSTA COFFEE BEANS , GREEN COFFEE BEANS MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX BLACK & BROKEN:2% MAX. ON SCIEVE SCREEN 16: 90% MIN
REE FATTY ACID: 0.05-0.1 PCT PEROXIDE VALUE MEQ/KG: (MAX 5 MMOL/KG+3) (GB1535-2003) REFRACTIVE INDEX AT 40C: 1.4666-1.47 IODINE VALUE (WIJS): 123 - 13
Characteristics Broiler starter feed Broiler finisher feed Chick feed Grower feed Layer feed Breeder feed Moisture max % 11 11 11 11 11 11 Crude prote
REE FATTY ACID: 0.05-0.1 PCT PEROXIDE VALUE MEQ/KG: (MAX 5 MMOL/KG+3) (GB1535-2003) REFRACTIVE INDEX AT 40C: 1.4666-1.47 IODINE VALUE (WIJS): 123
Particulars Results Appearance Normal Odour & Taste Characteristic Raw oil Colour in 1/2 Cell (Y+5R) 15.0 Units Bleached oil Colour in 1/2 Cell (Y+5R)
Onion specification The onions must be dry, firm, clean and well developed. The shape of the bulb must be typical of the cultivar. The onions of a giv
Fresh garlic should have a tight, unbroken skin The skin should be white or purplish in color The cloves should be plump and firm The cloves should be
Macadamia nuts are high in fat, potassium, phosphorus, calcium, and B-vitamins They contain about 70 grams of fat per 100 grams They contain about 8 g
Apesk Innovative Group deals in Many types of Spices including Onion and Bulk Fresh Garlic Available in Bulk. Red and White Garlic Available one of
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